Global Institutional

David Hertz
Founder

Nicola Gryczka
CEO

Communication and Marketing

Mariana Vilhena
Communication and Marketing Manager

Ana Paula Goyenechea
PR and Communication - México

Clarisse Ivo
Marketing and Innovation

João Zorek
Audio-visual

Joana Dupre
Digital Marketing and Social Media

Pedro Assis
Audio-visual

Isabella Godoy
Design

Jasmine Ferreira
Internal communication

Refettorio Gastromotiva

Suzana Torres
Kitchen

Rodrigo Sardinha
Kitchen

Rafael Neves
Kitchen

Gil Ventura
Kitchen

Morgana Alves
Venue Maintenance

Natalia Rosa
Venue Maintenance

Educational

Samantha Souza
Impact Manager

Jordana Vieira
Impact Supervisor

Fernanda Nascimento
Teaching Assistant

Jander Lima
Educational Assistant - Rio de Janeiro

Winnee Louise
Project Assistant

Thays Ferrão
Educational Coordinator - Curitiba

Leandro Josué
Educational Assistant - Curitiba

Diego Santos
Educational Coordinator - São Paulo

Ezequias Alves
Educational Assistant - São Paulo

Daniela Maza
Course Coordinator - México

Silvia Camacho
Educational Coordinator - México

Institutional

Patrícia Krepp
Administrative and Human Resources Coordinator

Milena Villanova
Fundraising Asssistant

Alexandre Bastos
Financial Administrative Coordinator

Matheus Duarte
Project Coordinator

Ana Cláudia Temperini
Financial Analyst

Social gastronomy movement

Charlotte Schaus
Movement Coordinator

Glicia Peclat
Movement Trainee