On March 23, we realized the event SuperLiga da Comida at Refettorio Gastromotiva. Our chefs...
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On May 3rd, “Estação São Paulo” (in São Paulo – SP – Brazil) received the third...
The second edition of “Cook for the Future” took place from 25 – 30 May,...
Gastromotiva and Tudo Gostoso website brought chef Jamie Oliver´s Food Revolution Day project to Brazil....
On May 27, chef Rodrigo Oliveira of Mocotó and Esquina Mocotó restaurants, welcomed great names...
The first edition of Gastromotiva Network São Paulo took place at SubAstor bar. Ricardo Castilho...
